Apple Crisp

Just like your Grandmother used to make it....well actually, its exactly how ours did!!! 

Our Own homegrown Apples, mixed with a touch of sugar and spices.  Topped with our buttery-brown sugar crumble topping.  The perfect way to end a great day (or the perfect way to start one, if that is your thing) 

Each pan served 1-6 people, you choose.

Handling and Baking:

Keep frozen until your ready to bake and enjoy.  Preheat your oven to 375*.  Remove the plastic cover and loosely cover the Apple Crisp with aluminum foil and place on a cookie sheet.  Bake for 30 minutes, remove the foil and bake for an additional 30-40 minutes.  You will know its done when the apples are fork tender and your entire house smells amazing!